Job Title: Student Nutrition Services Worker - OPS
Location - TBD

MINIMUM JOB RELATED QUALIFICATIONS

Must be at least 16 years of age
Current enrollment in an OPS high school setting
Demonstrate proficiency of the English language to read and communicate with others
Demonstrate good attendance record in school

QUALIFICATIONS

Evidence of sensitivity and respect for others
Ability to communicate with others in a courteous, professional manner
Ability to apply simple understanding to carry out detailed but basic written and/or oral instructions
Ability to read and use information from written materials and visual displays
Ability to lift and/or move and reposition objects and materials
Ability to bend, kneel, stoop and maintain balance while performing job related tasks
Ability to work in standing/walking positions on a constant basis throughout the work shift

OTHER INFORMATION

Location: Varies

Reports to: School Cafeteria Manager and Principal, and Executive Director of Nutrition Services

Work Schedule: Varies

Salary: minimum wage

Hours to Work: daytime and weekdays 0-19 Hours Per Week

Job Code: CAFE

Salary Plan: HBB/59W/Step 1

RESPONSIBILITIES AND SPECIFIC DUTIES

Primary responsibilities include

Assisting with serving lunch under direction of the Cafeteria Manager.
Assisting with replenishing the serving lines and condiment areas.
Assisting in dish machine and performing tasks related to area.
May be asked to perform tasks in other areas of kitchen such as washing tables and putting away clean kitchen utensils.
Arrive on time for scheduled duty hours.
Practice good personal hygiene habits to include: clean clothes daily, clean hair daily, hands free of any cuts or open sores, no facial hair, clean nails no longer than 1/8 of an inch, no nail polish permitted, proper shoes that cover the entire foot area and socks, no jewelry such as watches, rings and or bracelets and large earrings.
Hair must be completely covered and secured under your hairnet. Hair nets are provided, and must be worn. If student worker has any facial hair it is mandatory they wear a beard guard while on duty.
Double hand wash before beginning your shift and after your hair net has been put on to cover your hair.
Demonstrate ability to understand and follow all directions provided.
Responsible to follow all safety procedures while working in kitchen. Horseplay will not be tolerated at any time.
Demonstrate the ability to communicate with kitchen staff, school visitors, administrators and other students in a professional manner at all times.
Follows oral and written directions accurately
Maximum weekly work schedule allowed 10 hours per week.

* NOTE: The statements herein are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed, as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified.

EQUAL OPPORTUNITY EMPLOYER